Dinner Menu


She Crab Soup     8/10

Crab Cakes served with a tomato remoulade sauce         14

Assorted Cheese Board served with bread and raspberry    12


Caesar Salad     7
Fresh Romaine lettuce topped with creamy caesar dressing topped and twinkie crouton

House Salad    6
Mixed baby greens with a red wine vinaigrette

Iceberg Round   8
Cherry tomatoes, shallots,bacon,avocado, fresh herbs, and buttermilk dressing



Low Country Shrimp & Grits    18
Stone ground grits & shrimp, andouille, pepper, onions, with tasso gravy

Surf and Turf    30
Grilled steak and skewered jumbo shrimp. Served with smashed potatoes, asparagus, and cocktail sauce

Airline Chicken Breast    16
Topped with a lemon garlic butter sauce,  Served with smashed potatoes and asparagus.

The Lantern Burger         15
Blackened USDA Angus beef patty with bacon, Swiss cheese, and Sriracha mustard and comes with  a side of fries.

Potato Wrapped Sea Bass       28
Served over spinach and butter poached roma tomatoes with a lemon capers beurre blanc sauce

Chef Special      Market Price
Ask your server. While supplies last.



Ask your server for our daily dessert selection      8

Dessert Martinis     Key Lime     Chocolate     Serendipity     10